Workshops

Discover Japanese Cooking & Natural Skincare Workshops at Tomoko’s Kitchen

At Tomoko’s Kitchen, we blend the art of Japanese home cooking with natural skincare wisdom to support hormonal health and everyday well-being. Whether you're a teen navigating puberty or in perimenopause, our workshops are designed to uplift mood, balance hormones, and nourish your body from the inside out.

Learn how traditional ingredients, mindful meals, and DIY skincare routines can help reduce stress, support digestion, and boost energy—naturally.

💛 What We Offer

  • Hands-on Japanese cooking classes using whole, seasonal ingredients

  • Skincare workshops focused on hormone-friendly, plant-based recipes

  • A supportive, body-positive space to connect, learn, and thrive

Because a Happy Tummy = a Happy Life

Join us in [Insert Location/Suburb] and explore how food and skincare can work together to enhance your health—at any age or stage.

👉 Perfect for teens, mums, and anyone seeking holistic hormone support through food, community, and self-care.

Assorted grains in fabric-covered trays on a table by a window.

Cooking lessons Teens & Adults

🍱 Japanese Home Cooking Workshop – Master Family-Friendly Recipes & Traditional Techniques

Duration: 2.5–3 hours | Location: Sutherland Shire | All Skill Levels | Ages 11+ Welcome

Looking to inspire confidence in the kitchen and create healthy meals the whole family will love?
Join our Japanese Home Cooking Workshop and learn how to prepare authentic, nourishing dishes with traditional techniques—perfect for busy families, enthusiastic teens, and curious home cooks.

👩‍🍳 What You’ll Learn:

  • How to roll sushi like a pro and properly season Japanese rice

  • Handmade gyoza (dumplings) from scratch—folding, filling, and frying

  • The secret to perfect miso soup using traditional dashi and fermentation

  • Fundamental Japanese cooking techniques for everyday meals

  • Family-friendly recipes that are simple, healthy, and delicious

🧂 Workshop Highlights:

✔️ Step-by-step instruction in authentic Japanese cooking methods
✔️ Learn to make restaurant-style dishes from your own kitchen
✔️ Perfect for families with teens who want to cook with confidence
✔️ Easy, approachable recipes for busy households
✔️ Take-home recipe collection to keep the cooking fun going
✔️ Connect with others in a relaxed, small-group environment
✔️ Learn cultural insights behind traditional Japanese cuisine

👨‍👩‍👧 Perfect For:

  • Parents wanting to teach teens valuable life skills through cooking

  • Families looking for healthy, home-cooked Japanese meals

  • Beginner to intermediate home cooks ready to expand their skills

  • Anyone interested in traditional Japanese food and culture

  • Food lovers eager to create impressive meals for family and friends

🏠 Cook, Connect & Create Lasting Memories

Bring your family together with hands-on, authentic Japanese cooking. This workshop is more than a cooking class—it’s a chance to connect, learn, and discover the joy of making beautiful meals with those you love

📍Held in beautiful Bundeena – Limited spots available.

Person rinsing rice in water jar over wooden bowl

KOJI SKINCARE LESSON

🌿 DIY Japanese Koji Skincare Workshop – Natural Beauty Products for All Ages

Duration: 2.5–3 hours | Location: Sutherland Shire | $[Insert Price] | Ages 11+ Welcome

Discover the ancient Japanese secret to naturally radiant, healthy skin—right from your kitchen. In this hands-on natural skincare workshop, you’ll learn how to create your own chemical-free, skin-safe beauty products using the power of koji fermentation, a time-honoured ingredient used in Japanese wellness for centuries.

🧴 What You’ll Make:

  • Brightening koji face masks that gently exfoliate and nourish

  • Natural cleansers safe for sensitive skin, children, and teens

  • Custom skincare formulations tailored to your unique skin type

  • Multipurpose, edible-grade beauty products you can trust

  • Alternatives to commercial products full of synthetic chemicals

✨ Workshop Benefits:

✔️ Replace skincare clutter with simple, effective, natural products
✔️ Learn traditional Japanese skincare rituals passed down for generations
✔️ Safe for babies, teens, and sensitive skin
✔️ Create and customize products for dry, oily, hormonal, or aging skin
✔️ Take home your finished products plus easy-to-follow DIY recipes
✔️ Guided by an expert in Japanese beauty and natural wellness

🧘 Perfect For:

  • Parents seeking child-safe, toxin-free skincare alternatives

  • Teens dealing with acne or hormonal skin issues

  • Holistic wellness lovers interested in Japanese fermentation and beauty

  • DIY enthusiasts wanting to make their own effective skincare

  • Anyone looking to reduce chemical exposure in daily routines

💡 Why Koji?

Used in Japan for over 1,000 years, koji (fermented rice) is rich in enzymes and amino acids that support skin renewal, brightness, and hydration—all without harsh additives. It’s gentle enough to eat, yet powerful enough to transform your skin.

📍Held in beautiful Bundeena – Limited spots available.

A white plate featuring eight different truffle balls, each coated with various ingredients such as black seaweed, sesame seeds, and dried shredded vegetables. Some truffles have decorative toppings resembling flowers.

MISO MAKING WORKSHOP

🥄 Make Your Own Miso – Japanese Fermentation Workshop

$180 | Hands-On Experience | All Materials Included

Discover the ancient art of miso making in this immersive fermentation workshop. Miso has been a cornerstone of Japanese cuisine and wellness for centuries—packed with gut-friendly probiotics, deep umami flavour, and nutritional goodness.

Why Make Your Own Miso?

  • Learn how to create homemade miso from scratch using just 3 natural ingredients

  • Understand the fermentation process and how it supports gut health and immunity

  • Discover why homemade miso is richer, more flavourful, and better for your body than store-bought varieties

  • Taste the difference as your miso matures—flavour deepens over time, and sampling is part of the joy!

🧂 What You’ll Learn:

  • Traditional Japanese fermentation techniques

  • The role of koji, soybeans, and salt

  • How to store, ferment, and use your miso at home

  • Ways to incorporate miso into everyday cooking

🌿 A Delicious Step Toward Better Health

Join us and reconnect with your food through the slow, rewarding process of fermenting your own miso. This workshop is perfect for foodies, wellness enthusiasts, and anyone curious about Japanese cooking and natural gut health.

📍Held in beautiful Bundeena – Limited spots available.

Contact us

Interested in working together? Fill out some info and we will be in touch shortly. We can’t wait to hear from you!